Chop Brussels coarsely
Chop Yellow onions coarsely
thinly slice peppers
Put veggies into pie pan, dress in olive oil and minced garlic
Bake veggies @ 250 F for 10 minutes, or until slightly browned
Cook sausage in frying pan
5 minutes into cooking the sausage, add the eggs to the pan, break the yolk, and cook for 5 more minutes
Cook rice
In a large pot, mix rice, veggies, and sausage + eggs. Add soy sauce.
Cook for 5 minutes
